Stories of food, food as story is a workshop series that invites participants to explore their history and cultural heritage through food traditions. Participants meet over four sessions beginning on September 24th and ending on November 6, 2022.
This extracurricular dance team will give students the opportunity to dive deep into the mechanics of dance technique, as well as, develop their performance skills. Students will learn the genres of …
This extracurricular dance team will give students the opportunity to dive deep into the mechanics of dance technique, as well as, develop their performance skills. Students will learn the genres of …
Jeweler Ruth Greening is the guest artist for the month of September.
Save the Date! Friday, September 30 event with Jeweler Ruth Greening and Potter Sherry Kirk, 5-7pm
Enjoy the art of belly dancing while building strength and confidence in a fun, supportive environment. The Intermediate/Advanced Belly Dance class is designed for those who have at least one year of …
Water-soluble colored pencils can match most watercolor effects plus create colored pencil techniques. Discover this medium's exciting versatility using typical watercolor dry-on-dry, wet-on-dry, …
Looking for an opportunity to try palette knife painting? We’ll explore knife strokes and color mixing with acrylics and modeling gel/paste, mixing on the palette versus on the canvas, the uses …
Belly dance and core fitness merge into RakasaFit, a fun and challenging 60-minute workout to invigorating Middle Eastern remixes, engaging the deep core fitness that naturally exists in belly dance. …
An entry-level course to introduce playing guitar. If you have never played guitar, or can play a little, come and join the fun! We explore proven techniques that will allow you to keep playing long …
BOO-CODA Spook-Tacular takes place in Bucoda Washington. The World's Tiniest Town with the Biggest Halloween Spirit. It takes place the whole month of October! Plan now to get scared and have fun! …
Don't miss Lattin's Country Cider Mill & Farm's Apple Festival this fall! This small, family-owned farm has been in business since 1976 and works year around to bring you the highest quality …
Stories of food, food as story is a workshop series that invites participants to explore their history and cultural heritage through food traditions. Participants meet over four sessions beginning on September 24th and ending on November 6, 2022.
